Chill on Demand during Parties, entertaining, when unexpected guests arrive, or when you desire a cold bottle at a moments notice. Attactively display the bottle as it is chilling. The VinPodium patented chilling process is 10 times faster than using a refrigerator and 5 times faster than using a freezer and gives the user the ability to chill their bottle to the perfect serving temperature. Remember, different wine varieties need to be served at different temperatures and the VinPodium can be set for the perfect chill time. Chill reds in 3 minutes to the mid 60′s F, whites in 6 minutes to the low 50′s F, and Champagne/Sparkling wines in 13 minutes to the mid 40′s F. The chilling process does not alter any drink properties such as taste, co
